Opportunity Information: Apply for USDA NIFA FINI 009063
The Gus Schumacher Nutrition Incentive Program (GusNIP) Competitive Grants Program is a mandatory USDA grant opportunity administered by the National Institute of Food and Agriculture (NIFA) that funds projects designed to help low-income households buy more fruits and vegetables. The central idea is straightforward: participating shoppers who use nutrition assistance benefits can receive a financial incentive right at the point of purchase, making healthy food choices more affordable in the moment they are shopping. Beyond simply subsidizing purchases, the program is framed as a way to connect and align partners across food systems and healthcare systems, so communities can better understand what strategies actually improve diet quality and overall nutrition outcomes for participating households.
Program funding is aimed specifically at income-eligible consumers who participate in the USDA Supplemental Nutrition Assistance Program (SNAP) across all 50 states, the District of Columbia, Guam, and the U.S. Virgin Islands. It also covers income-eligible consumers who participate in the USDA Nutrition Assistance Program (NAP) in Puerto Rico, American Samoa, and the Commonwealth of the Northern Mariana Islands. In practical terms, the geographic scope is national and territorial, and the intended beneficiaries are people already enrolled in these nutrition assistance programs, with the incentive mechanism layered on top to increase fruit and vegetable purchasing behavior.
A key emphasis of this opportunity is not only implementing incentives but also supporting and evaluating projects. Applicants are expected to propose efforts that can demonstrate whether and how point-of-purchase incentives increase fruit and vegetable purchases among eligible shoppers, and to generate useful learning about program design, partnerships, and outcomes. The opportunity description highlights stakeholder collaboration, suggesting that strong applications may involve coordinated work among entities like retailers, farmers and local food suppliers, community organizations, health systems, and other partners who influence food access and nutrition.
The official opportunity title is "The Gus Schumacher Nutrition Incentive Program Competitive Grants Program," with funding opportunity number USDA NIFA FINI 009063. It is categorized under Agriculture as the funding activity area and is listed under CFDA number 10.331. The instrument type is a grant, the opportunity category is mandatory, and the issuing agency is the U.S. Department of Agriculture, National Institute of Food and Agriculture. The posting indicates an award ceiling of $15,000,000 per award, an expectation of about 25 awards, a creation date of April 7, 2022, and an original application closing date of June 30, 2022. Eligibility is labeled as "Others," with additional eligibility details referenced in the full announcement text, meaning applicants would need to consult the formal notice for exact organizational types and requirements.Apply for USDA NIFA FINI 009063
- The Department of Agriculture, National Institute of Food and Agriculture in the agriculture sector is offering a public funding opportunity titled "The Gus Schumacher Nutrition Incentive Program Competitive Grants Program" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.331.
- This funding opportunity was created on Apr 07, 2022.
- Applicants must submit their applications by Jun 30, 2022. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
- Each selected applicant is eligible to receive up to $15,000,000.00 in funding.
- The number of recipients for this funding is limited to 25 candidate(s).
- Eligible applicants include: Others (see text field entitled Additional Information on Eligibility for clarification).
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